POVERA CUCINA

Povera Cucina celebrates the rich tastes of Italy's humble pantry.

Showing posts with label parmigiano. Show all posts
Showing posts with label parmigiano. Show all posts
Monday, April 30, 2012

MUSHROOM TOASTIES - CROSTINI AI FUNGHI

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Last weekend, I traipsed through San Francisco's Ferry Building Marketplace.   Once the terminus for traffic in and out of the Bay, th...
Thursday, April 26, 2012

PUMPKIN PASTA

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Stewed or fresh, tomatoes are the base of many Italian meals.  When you travel through Italy, you'll quickly spot paler plates of pasta....
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