Povera Cucina celebrates the rich tastes of Italy's humble pantry.
Showing posts with label
beans
.
Show all posts
Showing posts with label
beans
.
Show all posts
Thursday, April 24, 2014
BEANS WITH TOMATO & SAGE
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I used to not think much of beans. They were mushy. They were bland. When I moved to Florence, though, I found myself in a place that pr...
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